70% Touriga Nacional and 30% Graciano from Edgehill Vineyard, Willunga, McLaren Vale

Nose: Rhubarb, spice, blueberry, nettle and tomato bush

Palate: Clean, precise, fruit-driven, elegant and medium bodied

Food: Hard Cheese, Charcuterie, Francesinha

Label: Penrose Stair (1958) - The continuous staircase that never gets higher

Natural Ferment - Unfined - Unfiltered - Vegan-Friendly